• Starters and Salads

    • Roasted Almonds


      Roasted in house with extra virgin olive oil and sea salt.

    • Blackbird Bakery Chive Dill Bread


      A round loaf from Mansfield’s Blackbird Bakery.

    • House Marinated Warm Olives


      A selection of wine marinated Kalamata, Garlic and Pimento stuffed Olives.

    • House Salad


      Romaine lettuce, Candied Bacon, Red Onion, Irish Cheddar Cheese. Choice of Home Made Ranch, Creamy Caramelized Onion & Blue cheese or Champagne Vinaigrette Dressing.

    • Greek Salad


      Romaine lettuce, Cucumbers, Roma Tomatoes, Feta Cheese, Kalamata Olives, and a Greek vinaigrette dressing.

    • Soup du Jour

    • Jones' Chips & Homemade Dip


      We love to use local products whenever we can! Enjoy a basket of  Mansfield's Jones' Chips and our homemade chip dip. P

    • Platters to Share

    • Antipasti Platter


      A selection of Charcuterie, marinated olives, French bread and crackers. Easily shared between four people for the perfect starter.

    • Artisan Cheese Board

      Artisan Cheese Board


      A selection of imported cheeses including our house made Feta Spread, French bread and crackers.

    • Roasted Red Pepper Hummus


      House made with warm pita bread and crudite of green pepper, red pepper and cucumbers.

    • Artisan Flatbreads

    • The Bartlett

      The Bartlett


      Topped with garlic cream sauce, caramelized onions, pears, brie and Parmesan cheese.

    • Viva Italia


      Topped with a thin layer of marinara, Roma tomatoes, Mozzarella and Parmesan Cheese.

    • The Classic

      The Classic


      Topped with marinara, pepperoni and Mozzarella cheese.

    • Tuscan Chicken


      Garlic cream sauce topped with a blend of cheeses, roasted local chicken breast, fresh Roma tomatoes, baby bella mushrooms, red peppers garnished with green onion.

    • Sandwiches (served with Jones' potato chips and a pickle)

    • Whiskey Glazed Beef Sandwich


      Braised Angus beef, a creamy horseradish bleu cheese sauce and homemade pickled red onions on a pretzel bun.

    • Italian Wrap


      Salami, spicy capicola, pepperoni, and provolone with lettuce, tomato, onion, banana peppers and mayo on a flour tortilla.

    • Turkey Club


      Sliced hickory smoked turkey, bacon and provolone with lettuce, tomato, and mayo on a flaky croissant.

    • Ohio White BBQ Chicken Sandwich


      Our homemade Ohio white BBQ sauce, pulled chicken and pickles on a pretzel bun

    • Main Dishes

    • Street Taco

      $3 each

      Choose from pulled chicken or pulled Angus beef on a corn tortilla,  topped with our homemade Ancho chili sauce, Mexican pickled white onions and served with fresh jalapeno's and sour cream on the side.

    • Chicken Gyro Open Plate


      Pulled Chicken seasoned with just the right amount of lemon and oregano served in a basket with our homemade roasted red pepper hummus and our cucumber tomato salad. Served with Pita Bread and Tzatziki sauce.

    • Pierogies with Kielbasa & Kraut


      A Northern Ohio tradition. Onion & potato pierogies served with grilled kielbasa and caramelized sauerkraut. Topped with a few of our pickled red onions & a dash of sour cream.

    • Penne Mac & Cheese


      Our homemade Mac & Cheese is made with a creamy garlic sauce and four cheeses. Served with warmed slices of bread with our radish shallot infused butter.

    • Desserts

    • Chocolate Cake


      Decedent Dark Chocolate Cake topped with Chocolate, Caramel and Marshmallow Creme

    • Coffee

    • Happy Moka Java Blend French Press


      A blend of Ethiopian, Yemeni, and Indonesian beans; naturally washed and pulped, sun dried; full-city roast.